|Monday - Thursday||12:00-20:00|
Restaurant Flammen is more than just a restaurant chain. The flame is a family's desire to create a cozy place for everyone, with something for everyone and where in good Southern Jutland manners you get really well set (rich Danish: really good saturated), without it having cost a farm.
From Southern Jutland to Flammen
That family is the Rosenfeldt Sunddal family (mother Ketty, father Flemming, son Martin and daughter Kristina). A Southern Jutland family who started a grocery store in the small town of Fole, located solidly between Haderslev and Ribe.
The family has always had a great interest in food and wine, so they decided to expand the shop with some nice wine tasting evenings with light meals. It developed quickly as these evenings became very popular. So the family chose to expand and make a real inn. That inn ended up starting the whole Flammen adventure.
The family loved running the inn and working together, and they often talked about expanding and maybe creating something new. The idea for the concept of a large barbecue buffet with something for everyone arose in 1996 and was developed and tested over the years.