|Tuesday - Friday||17:00-22:00|
|Saturday - Sunday||12:00-20:00|
hettinad The kitchen is aromatic and spicy . It is famous for the use of many different spices in the preparation of the food, especially meat, fish and chicken .
Chettinad's attitude to food originates in the small town of Nedungudi , about 600 km south of the multimillion city of Chennai, India's fourth largest city , formerly known as Madras .